Dictionary

All Word
porter Noun a railroad employee who assists passengers (especially on sleeping cars)
porter Noun a person employed to carry luggage and supplies
porter Verb carry luggage or supplies
porter's beer Noun a very dark sweet ale brewed from roasted unmalted barley
pancake batter Noun batter for making pancakes
porcupine ball Noun meat patties rolled in rice and simmered in a tomato sauce
porcupines Noun meat patties rolled in rice and simmered in a tomato sauce
pork pie Noun small pie filled with minced seasoned pork
pink wine Noun pinkish table wine from red grapes whose skins were removed after fermentation began
premix Noun a commercially prepared mixture of dry ingredients
potion Noun a medicinal or magical or poisonous beverage
pheasant under glass Noun a dish of roast pheasant served in a manner characteristic of expensive restaurants
pigs in blankets Noun small frankfurters wrapped in biscuit dough and baked
pilaf Noun rice cooked in well-seasoned broth with onions or celery and usually poultry or game or shellfish and sometimes tomatoes
pilaff Noun rice cooked in well-seasoned broth with onions or celery and usually poultry or game or shellfish and sometimes tomatoes
philter Noun a drink credited with magical power
pilau Noun rice cooked in well-seasoned broth with onions or celery and usually poultry or game or shellfish and sometimes tomatoes
philtre Noun a drink credited with magical power
pilaw Noun rice cooked in well-seasoned broth with onions or celery and usually poultry or game or shellfish and sometimes tomatoes
pizza Noun Italian open pie made of thin bread dough spread with a spiced mixture of e.g. tomato sauce and cheese
pizza pie Noun Italian open pie made of thin bread dough spread with a spiced mixture of e.g. tomato sauce and cheese
pepperoni pizza Noun tomato and cheese pizza with pepperoni
poi Noun a Hawaiian dish of taro root pounded to a paste and often allowed to ferment
pork and beans Noun dried beans cooked with pork and tomato sauce
porridge Noun soft food made by boiling oatmeal or other meal or legumes in water or milk until thick
potpie Noun deep-dish meat and vegetable pie or a meat stew with dumplings
proof spirit Noun a mixture containing half alcohol by volume at 60 degrees Fahrenheit
Pilsner Noun a pale lager with strong flavor of hops
Pilsener Noun a pale lager with strong flavor of hops
pepper steak Noun strips of steak sauteed with green peppers and onions
pepper steak Noun steak covered with crushed peppercorns pan-broiled and served with brandy-and-butter sauce
peppered steak Noun steak covered with crushed peppercorns pan-broiled and served with brandy-and-butter sauce
port wine Noun sweet dark-red dessert wine originally from Portugal
pina colada Noun a mixed drink made of pineapple juice and coconut cream and rum
planter's punch Noun a cocktail made of rum and lime or lemon juice with sugar and sometimes bitters
pastis Noun similar to absinthe but containing no wormwood
pousse-cafe Noun small drink served after dinner (especially several liqueurs poured carefully so as to remain in separate layers)
perry Noun a fermented and often effervescent beverage made from juice of pears
pruno Noun a liquor concocted from a mixture of ingredients (such as prunes and raisins and milk and sugar) that can be fermented to produce alcohol
pineapple juice Noun the juice of pineapples, usually bottled or canned
papaya juice Noun juice from papayas
pulque Noun fermented Mexican drink from juice of various agave plants especially the maguey
pink lady Noun a cocktail made of gin and brandy with lemon juice and grenadine shaken with an egg white and ice
posset Noun sweet spiced hot milk curdled with ale or beer
poteen Noun unlawfully distilled Irish whiskey
phosphate Noun carbonated drink with fruit syrup and a little phosphoric acid
phosphate Noun a salt of phosphoric acid
people Noun (plural) any group of human beings (men or women or children) collectively
people Noun members of a family line
people Noun the body of citizens of a state or country